Standard diagnosis of sepsis relies on a blood test that typically takes days. A Stanford physician is working on an innovation that could change this.
You've already knew our modern high-fat, high-sugar, high-starch, minimal-fiber diet was going to be the death of us all, because you've been told a thousand times. Now, a new study in mice gives us yet another reason to watch our intake.
New research from Stanford Medicine suggests that it may be possible to determine the risk of death from sepsis using a blood test.