Stanford pathologist speaks to the likelihood of undetectable COVID-19 and best practices for staying safe in the face of uncertainty.
Years before COVID-19, researchers started to develop a mathematical model to better represent how behavioral changes can affect the course of an epidemic.
Stanford University researchers have developed a nanoparticle vaccine that has shown in mouse studies to effectively build coronavirus immunities.
Stanford researchers have created a molecular probe designed to map how the brain works by tagging, recording and controlling functions of individual cells.
After treating a patient with an unusual ammonia metabolism problem, a Stanford researcher assembled a team to reimagine ammonia blood testing.
Stanford University bioengineers are developing a faster-acting formulation of insulin that can help diabetes patients better regulate their blood sugar levels.
Stanford bioengineering researchers find that a motorized device that attaches around the ankle and foot can drastically reduce the energy cost of running.
Stanford University researchers created a device that, if implanted in a brain, could help record the activity of thousands of neurons.
Researchers, working with those who are visually impaired, have developed a touch-based display that can produce physical, temporary models of objects.
Stanford researchers examined how people react to museum exhibits offering an immersive experience with the single-cell organism Euglena.
Stanford researchers are developing scientific discovery games that allow players to contribute to experimental laboratory science.
Stanford researchers have designed a new AI tool to help clinicians identify brain aneurysms. HeadXNet is designed to work with, not replace, radiologists.
Elevated carbon dioxide levels may lead to reductions in the nutrients in common crops such as barley, wheat and rice, increasing malnutrition.
Researching the symptoms and severity of concussions will help researchers get a more detailed understanding of concussions.
An interdisciplinary team of Stanford researchers have developed a implantable, biodegradable, wireless and battery-free blood flow sensor.
By learning more about the flows generated by a biofilm, researchers may discover new ways to cut off its supply of nutrients.